Hello Students,
As we all know that Educational Institutes are highly affected by the COVID-19 Pandemic and the students could not study regularly in the month of April- Aug2020. Considering the academic loss of students, CBSE has significantly reduced their syllabus in almost every subject for every class.
Here I am sharing the revised syllabus for class XI Chemistry, So that you can focus on necessary topics and save your valuable time to prepare Examinations.
CHEMISTRY SYLLABUS OF CLASS XI
CHEMISTRY PART - I
Unit I: Some Basic Concepts of Chemistry
General Introduction: Importance and scope of Chemistry.
Atomic and molecular masses, mole concept and molar mass, percentage composition, empirical
and molecular formula, chemical reactions, stoichiometry and calculations based on
stoichiometry.
Unit II: Structure of Atom
Bohr's model and its limitations, concept of shells and subshells, dual nature of matter and light,
de Broglie's relationship, Heisenberg uncertainty principle, concept of orbitals, quantum
numbers, shapes of s, p and d orbitals, rules for filling electrons in orbitals ‐ Aufbau principle,
Pauli's exclusion principle and Hund's rule, electronic configuration of atoms, stability of half‐
filled and completely filled orbitals.
Unit III: Classification of Elements and Periodicity in Properties
Modern periodic law and the present form of periodic table, periodic trends in properties of
elements ‐atomic radii, ionic radii, inert gas radii, Ionization enthalpy, electron gain enthalpy,
electronegativity, valency. Nomenclature of elements with atomic number greater than 100.
Unit IV: Chemical Bonding and Molecular Structure
Valence electrons, ionic bond, covalent bond, bond parameters, Lewis structure, polar character
of covalent bond, covalent character of ionic bond, valence bond theory, resonance, geometry of
covalent molecules, VSEPR theory, concept of hybridization, involving s, p and d orbitals and
shapes of some simple molecules, molecular orbital theory of homonuclear diatomic
molecules(qualitative idea only), Hydrogen bond.
Unit V: States of Matter: Gases and Liquids
Three states of matter, intermolecular interactions, types of bonding, melting and boiling points,
role of gas laws in elucidating the concept of the molecule, Boyle's law, Charles law, Gay-Lussac's
law, Avogadro's law, ideal behavior, empirical derivation of gas equation, Avogadro's number,
ideal gas equation and deviation from ideal behavior.
Unit VI: Chemical Thermodynamics
Concepts of System and types of systems, surroundings, work, heat, energy, extensive and
intensive properties, state functions.
First law of thermodynamics ‐internal energy and enthalpy, measurement of ΔU and ΔH, Hess's
law of constant heat summation, enthalpy of bond dissociation, combustion, formation,
atomization, sublimation, phase transition, ionization, solution and dilution. Second law of
Thermodynamics (brief introduction)
Introduction of entropy as a state function, Gibb's energy change for spontaneous and non‐
spontaneous processes.
Third law of thermodynamics (brief introduction).
Unit VII: Equilibrium
Equilibrium in physical and chemical processes, dynamic nature of equilibrium, law of mass
action, equilibrium constant, factors affecting equilibrium ‐ Le-Chatelier's principle, ionic
equilibrium‐ ionization of acids and bases, strong and weak electrolytes, degree of ionization,
ionization of poly basic acids, acid strength, concept of pH, buffer solution, solubility product,
common ion effect (with illustrative examples).
CHEMISTRY PART - II
Unit VIII: Redox Reactions
Concept of oxidation and reduction, redox reactions, oxidation number, balancing redox
reactions, in terms of loss and gain of electrons and change in oxidation number.
Unit IX: Hydrogen
Position of hydrogen in periodic table, occurrence, isotopes, hydrides‐ionic covalent and
interstitial; physical and chemical properties of water, heavy water, hydrogen as a fuel.
Unit X: S‐Block Elements (Alkali and Alkaline Earth Metals)
Group 1 and Group 2 Elements
General introduction, electronic configuration, occurrence, anomalous properties of the first
element of each group, diagonal relationship, trends in the variation of properties (such as
ionization enthalpy, atomic and ionic radii), trends in chemical reactivity with oxygen, water,
hydrogen and halogens, uses.
Unit XI: Some P‐Block Elements
General Introduction to p ‐Block Elements
Group 13 Elements: General introduction, electronic configuration, occurrence, variation of
properties, oxidation states, trends in chemical reactivity, anomalous properties of first element
of the group, Boron ‐ physical and chemical properties.
Group 14 Elements: General introduction, electronic configuration, occurrence, variation of
properties, oxidation states, trends in chemical reactivity, anomalous behavior of first
elements. Carbon‐catenation, allotropic forms, physical and chemical properties.
Unit XII: Organic Chemistry ‐Some Basic Principles and Techniques
General introduction, classification
and IUPAC nomenclature of organic compounds. Electronic displacements in a covalent bond:
inductive effect, electromeric effect, resonance and hyper conjugation. Homolytic and
heterolytic fission of a covalent bond: free radicals, carbocations, carbanions, electrophiles and
nucleophiles, types of organic reactions.
Unit XIII: Hydrocarbons
Classification of Hydrocarbons
Aliphatic Hydrocarbons:
Alkanes ‐ Nomenclature, isomerism, conformation (ethane only), physical properties, chemical
reactions.
Alkenes ‐ Nomenclature, structure of double bond (ethene), geometrical isomerism, physical
properties, methods of preparation, chemical reactions: addition of hydrogen, halogen, water,
hydrogen halides (Markovnikov's addition and peroxide effect), ozonolysis, oxidation,
mechanism of electrophilic addition.
Alkynes ‐ Nomenclature, structure of triple bond (ethyne), physical properties, methods of
preparation, chemical reactions: acidic character of alkynes, addition reaction of ‐ hydrogen,
halogens, hydrogen halides and water.
Aromatic Hydrocarbons:
Introduction, IUPAC nomenclature, Benzene: resonance, aromaticity, chemical properties:
mechanism of electrophilic substitution. Nitration, sulphonation, halogenation, Friedel Craft's
alkylation and acylation, directive influence of functional group in monosubstituted benzene.
Carcinogenicity and toxicity.
PRACTICALS
PRACTICAL SYLLABUS
A. Basic Laboratory Techniques
1. Cutting glass tube and glass rod
2. Bending a glass tube
3. Drawing out a glass jet
4. Boring a cork
B. Characterization and Purification of Chemical Substances
1. Determination of melting point of an organic compound.
2. Determination of boiling point of an organic compound.
3. Crystallization of impure sample of any one of the following: Alum, Copper Sulphate, Benzoic Acid.
C. Quantitative Estimation
i. Using a mechanical balance/electronic balance.
ii. Preparation of standard solution of Oxalic acid.
iii. Determination of strength of a given solution of Sodium hydroxide by titrating it against
standard solution of Oxalic acid.
iv. Preparation of standard solution of Sodium carbonate.
iv. Preparation of standard solution of Sodium carbonate.
v. Determination of strength of a given solution of hydrochloric acid by titrating it against
standard Sodium Carbonate solution.
D. Qualitative Analysis
a) Determination of one anion and one cation in a given salt
Cations‐ Pb2+, Cu2+, As3+, Al3+, Fe3+, Mn2+, Ni2+, Zn2+, Co2+, Ca2+, Sr2+, Ba2+, Mg2+, NH4 +
Anions – (CO3)
2‐
, S2‐
, NO2
‐
, SO3
2‐
, SO2‐
, NO ‐ , Cl‐ , Br‐
, I
‐
, PO4
3‐
, C2O2‐
,CH3COO‐ (Note: Insoluble salts excluded)
b) Detection of ‐Nitrogen, Sulphur, Chlorine in organic compounds.
c) PROJECTS
Scientific investigations involving laboratory testing and collecting information from other
sources.
A few suggested Projects
• Checking the bacterial contamination in drinking water by testing sulphide ion
• Study of the methods of purification of water
• Testing the hardness, presence of Iron, Fluoride, Chloride, etc., depending upon the
regional variation in drinking water and study of causes of presence of these ions above
permissible limit (if any).
• Investigation of the foaming capacity of different washing soaps and the effect of addition
of Sodium carbonate on it
• Study the acidity of different samples of tealeaves.
• Determination of the rate of evaporation of different liquids
• Study the effect of acids and bases on the tensile strength of fibers.
• Study of acidity of fruit and vegetable juices.
Note: Any other investigatory project, which involves about 10 periods of work, can be chosen with the
approval of the teacher.
Thank You for reading and if you find this blog helpful then please share it with all your aspirant friends.
Manish Kumar Soni
PGT Chemistry
Kendriya Vidyalaya Sangathan
2 Comments
Thank you sir
ReplyDeleteOk sir
ReplyDeleteHi, Your feedback is highly appreciated.